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Hot Japanese Cuisine

17 September @ 6:00 pm - 9:00 pm

- 40euro

In this course we will focus on learning the art of making various classic dishes from the hot Japanese cuisine in an educational and fun way, so that after the course you can prepare various dishes easily and with excellent results. Presentation, contrasts of flavors, colors and textures are important aspects that we also want you to learn and develop with our courses.

soup dhasi
Chicken skewers with yakitori sauce
Salmon with teriyaki sauce
Prawn tempura
Fried rice with sake
Gyonza
Gyu no tataki
Maximum 8 people

Price 50 euros

Dinner included at the end of the class with wine.

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Details

Date:
17 September
Time:
6:00 pm - 9:00 pm
Cost:
40euro
Website:
http://thegalleyclub.com

Organizer

Katy Rosales
Phone:
+34 662 348 306

Venue

The Galley Club
carrer cotoner, 21
palma de mallorca, 07013 España
+ Google Map
Phone:
662348306