Name: Advance Yacht Cookery Course Sous vide & Art of plating
Start: 2020-01-27 09:00:00
End: 2020-01-31 15:00:00
Location: The Galley Club

Unquestionably Americans like all things sweet. We’ve all seen those wonderful apple pies cooling on the window ledges. Although not originally native to America, they have known how to get us loving sugar.

Now we can discover the secrets of their most prized sweets:

Kentucky Double Chocolate- Walnut Pie

Fresh ginger & honey pumpkin pie

Blueberry Crumb Pie

Washington Apple Cake

Cheesecake

Carrot cake

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Advance Yacht Cookery Course Sous vide & Art of plating

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American Baking

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Advance Yacht Cookery Course Sous vide & Art of plating

2 Weeks Yacht Cookery Course

Sushi Workshop

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