There are many dishes that define countries and customs through the rice. From our traditional paella, Italy with its magnificent risottos, Asia, from Japanese sushi to Indian basmati not miss the jasmine fragrant rice from Thailand.
Discover with us as cook perfectly at the point and to accompany them in a dynamic class that you eat besides you would take a piece of history and wisdom that surrounds this legendary ingredient.
Three exciting hours wrapped in aromas and cultures between East and West.

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