Gluten free bread

Are you celiac, intolerant or just you want to stop including gluten in your diet?

We present a dynamic class where you will learn the principles of gluten-free bread and how to get good breads with outt using flours with gluten.

We will focus in:

What is gluten

How can we replace it?

Flours without gluten

Differences between gluten and non-gluten

Can we have good gluten-free breads?

We will bake gluten-free bread and you will take it home.

40 euros per person

Maximum 8 people


+34 662348306

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